What is it?
Deamidated Gliadin Peptides (DGP IgM, IgA) are antibodies that the body may develop in response to gluten (found in wheat, barley, and rye), especially in cases of frequent consumption.
Where Used
The DGP IgM and IgA antibodies can be used for:
- Detection of celiac disease before symptoms appear (such as bloating, low B12 levels, etc.) *
- Diagnosis and monitoring of treatment in celiac disease
- Exclusion of celiac disease in cases of unexplained low levels of vitamin B12 / ferritin
This test is particularly recommended for individuals with a personal history of autoimmune diseases or a family history of autoimmune diseases, celiac disease, or those who test positive for HLA DQ2 or DQ8.
Reference Values -Normal Laboratory :
For adults, the indicative values are:
- Expected levels in healthy individuals: Negative< 5,0 U/ml
- Weakly positive 5.0 – 7,0
- Positive > 7,0
PREPARATION
Your tests with analytical systems and reagents top quality SIEMENS-USA BECMAN COULTER-USA


For the morning blood draw and
examination, it is proposed :
Simple blood draw at any time of the day, without the need for food preparation or medication avoidance.
TIME OF RESULTS
- Result available the next business day.
COSTING
Private cost of individual test for IgG and IgA is €30.
Discount package, complete analysis of 7 antibodies for celiac disease at €129 (originally €230).
e – Booking via Doctor Anytime at: Cardiologist – Neurologist– Diagnostic Tests
Informative Blogs: checkup.com.gr – nosileftis24.gr– syntagografisis.gr – testcovid.gr
Biopathology Diagnostic Center – Athens | Medical Center Check Up Medicus | Checkup – Allergy Test – Blood Tests – Prices – Cost – Covid-19 Test | EOPYY.
Panormou Diagnostic Center 40, Ampelokipoi | Diagnostic Center Alexandra Avenue 110 | Diagnostic Center Prykiponnision 24, Gyzi Polygono Kypseli
Appointment
At Check-Up Medicus you can come for a blood draw without an appointment
The checkup for deamidated gliadin peptides is an important part of the laboratory evaluation that helps assess digestive system health and monitor potential conditions such as celiac disease, gluten sensitivity, and other digestive disorders.
The test typically involves analyzing a blood sample from the patient.
Monitoring the levels of deamidated gliadin peptides can aid in the diagnosis and management of these conditions.
Deamidated gliadin peptides are a group of proteins that trigger a reaction in the digestive system of individuals with celiac disease or gluten sensitivity. Excessive gluten consumption can cause inflammation in the intestinal wall and affect the body’s nutrient absorption.
Additionally, the test can be used to monitor the response to a gluten-free diet (GFD) in patients with gluten sensitivity.
Overall, the test for deamidated gliadin peptides is a vital tool for diagnosing and managing digestive system disorders. The use of passive voice here emphasizes the importance of the test for the patient’s health and the need to monitor deamidated gliadin peptide levels for the prevention and management of potential digestive system conditions.