WHAT IS It?
Type II diabetes has reached epidemic proportions in Western societies. It affects approximately 9% of the general population.
In individuals with diabetes, elevated blood sugar levels gradually damage all body organs, deteriorating the vascular system that supplies them.
RISK INDICATORS FOR DEVELOPING DIABETES
Factors contributing to the development of Type II diabetes include:
- Obesity
- Eating disorders
- Lack of exercise
- Prolonged stress
- Genetic factors – family history
Dietary habits that may lead to Type II diabetes include:
- Excessive calorie intake
- High carbohydrate consumption relative to protein intake
- Consumption of foods with a high glycemic index
- Eating only one meal a day
- Late-night overeating
The onset of Type II diabetes is preceded by a pre-diabetic phase where sugar metabolism is only partially effective. Diagnosing pre-diabetes is crucial, as mild preventive adjustments in diet, weight management, and exercise can prevent the onset of diabetes.
Predisposition testing is recommended for individuals
- With 2-3 borderline elevated fasting blood sugar levels
- With risk factors for Type II diabetes
LABORATORY TESTING
Dynamic Glucose-Insulin Test / Glucose-Insulin Curve (OGTT):
This test assesses the body’s ability to manage high glucose levels to diagnose pre-diabetes.
The patient consumes a glucose-containing drink (special orange or lemon soda), and blood sugar and insulin levels are measured every 30 minutes over two hours.
In pre-diabetes, the body cannot process the sugar within two hours indicating insulin production deficiency or non-functional insulin, which is distinguished by the insulin curve.
In the graph, a person in a pre-diabetic stage will show a glucose curve that falls between the normal and pathological curve of a diabetic patient.
Glycosylated Hemoglobin (HbA1-c)
This test measures average blood glucose over 8-12 weeks, It can be measured alongside the glucose curve.
The analysis is superior to simple blood sugar measurement because it is not extremely variable like blood sugar (blood sugar levels can fluctuate within 10 minutes due to factors such as fatigue, stress, and food intake).
- it is obligatory to take a meal the night before.
- For the three days prior, consume foods rich in carbohydrates (bread, pasta, rice, sweets, fruit juices).
- On the morning of the test, do not eat any meal except plain coffee; water consumption is allowed.
- Results are given within a day
- For faster receipt, it is recommended to send the results by email
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EOPYY
The individual tests are prescribed and charged according to the referral
PRIVATE BILLING
- Glucose curve (samples at 0′, 30′, 60′, 90′, 120′) costs 25 euros.
- Insulin curve (samples at 0′, 30′, 60′, 90′, 120′) costs 90 euros (-25% discount) = 67.50 euros.
- HbA1-c costs 10 euros.
Selected information from sources:
- MayoClinic.org
- Labtestsonline.org
- Interpretation of Diagnostic Tests – J.Wallach
Personalized check-up considers multiple parameters of personal and family history.
Depending on the case, the selection of tests may require some that are not mentioned on this page.
The exact selection is the responsibility of your attending physician.
Edited by: Ioannis Gratsias, Lab Director / Clinical Biochemist
e – Booking via Doctor Anytime at: Cardiologist – Neurologist– Diagnostic Tests
Informative Blogs: checkup.com.gr – nosileftis24.gr– syntagografisis.gr – testcovid.gr
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Type II Diabetes CheckUp
Predisposition to Type II diabetes is a major public health concern, affecting millions worldwide. It is strongly linked to lifestyle and genetic predisposition. Awareness and information about the factors associated with Type II diabetes predisposition can lead to preventive measures and reduced risk of developing the disease.
Genetic predisposition is one of the main factors associated with Type II diabetes. Research studies have shown that people with a family history of diabetes have a higher risk of developing the disease. This means genetic parameters play a crucial role in an individual’s predisposition to diabetes. However, genetic predisposition is not inevitable, and lifestyle can significantly influence the disease’s manifestation.
Lifestyle is one of the most influential factors related to Type II diabetes predisposition. Individuals maintaining an unhealthy lifestyle, with insufficient physical activity and uncontrolled diet, have a higher risk of developing diabetes. Overconsumption of high-fat and sugary foods, along with lack of exercise, can lead to obesity and consequently to diabetes. Continuous exposure to these factors can increase the risk of the disease, even in those with low or no family history of diabetes.
Apart from genetic predisposition and lifestyle, other factors can influence the risk of developing Type II diabetes. Age is an important factor, as diabetes is more common in adults over 45 years. Pregnancy and related conditions, such as gestational diabetes, can also increase the risk of Type II diabetes in mothers. Additionally, hypertension and high levels of cholesterol and triglycerides in the blood can also elevate the risk of diabetes.
While genetic predisposition to Type II diabetes can be significant, lifestyle impact is crucial. Changes in dietary and physical habits, combined with appropriate monitoring of genetic predisposition and prevention of associated risk factors, can significantly reduce the risk of developing the disease.
In summary, predisposition (Type II Diabetes CheckUp) to Type II diabetes is a multifaceted issue influenced by various factors, including genetic predisposition and lifestyle. By enhancing awareness and information about these factors, preventive measures can be taken to reduce the risk of developing the disease.
Type II Diabetes CheckUp
